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This 6-quart enameled cast iron Dutch oven is the go-to vessel for artisan bread baking, braising, slow cooking and soups. The enamel coating is non-reactive, easy to clean and requires no seasoning, while the cast iron construction delivers superior heat retention. Ships from US origin.
Artisan bread bakers, slow cooking enthusiasts and anyone who wants restaurant-quality braises and stews.
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Ships within 48 hours · Estimated delivery Jun 24 - Jun 29
US$40
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