Superbon Chips de Madrid Pimento 

Superbon crisps, a Belgium brand, made in Spain and now in the UK, Yippeeee.. a crazy and beautiful brand with a potato crisp made to the highest of standards and thats because the Superbon maker, Philippe Emanuelli, is a tip-top chef at the restaurant Ar Men Du featured in the Michelin guide in 2020 and Philippe is obsessed with food quality and great ingredients. Pimento is chilli pepper, its a powerful crisp flavour and it can pack a punch, not so much you need to ice your tongue afterwards, but because Superbon use a natural and organic seasoning, the flavour is warm, quite hot but not too hot to handle or leave a long and lingering aftertaste, I think its flavour power is about 7 to 8 out of 10, its super!  We Love Crisps

Ingredients; Potato (67%), sunflower oil (30.8%), salt (1%), cayenne pepper (0.8%) and paprika (0.4%)

Nutritional Details; Per 100g; Protein 8.63g, Carbohydrate 52.3g of which sugar 0.9g, Fat 30.8g of which saturates 3.5g, Dietary Fibre 7.7g, Salt 0.4g Calories per 100g: 515 Calories per 30g serving: 155