Why BakeMax BMDMIH09 Manual Dough Divider?

The BakeMax BMDMIH09 is a commercial countertop manual dough divider built for bakeries and foodservice teams that need repeatable portioning without the complexity of powered equipment. It accurately divides a single large piece of dough into consistent portions for better yield control, faster make-lines, and uniform finished products—backed by a 2-year warranty and supplied by Perfection Plaza as your trusted equipment source.

Performance & Key Features

• 9-division manual dough divider: Divides one large dough piece into 9 equal pieces for consistent sizing across batches.
• Wide portion range for menu flexibility: Easily divides 36–153 oz of dough into 4–17 oz portions—ideal for everything from mini-buns and dinner rolls to sub rolls, hoagies, pita, and pizza dough.
• Capacity (batch size): Handles 36–153 oz (2.25–9.56 lbs) per load to support small-to-mid production runs with reliable portion control.
• Production output: Dependent on operator speed, giving you throughput control without waiting on motor cycles.
• Manual controls: Manual operation delivers straightforward, dependable portioning with minimal training.
• Countertop design: Countertop footprint supports efficient station setup and easy integration into existing prep lines.
• Patented removable head assembly: No tools required to change or remove the head assembly—reduces downtime between products and simplifies cleaning.
• Fast sanitation workflow: Entire machine can be cleaned in minutes by hand or machine; removable/interchangeable head(s) can be washed in a sink or dishwasher for faster turnaround.
• Multi-product portion control: Works with a variety of dough types including yeast-raised, cookie, and pie dough, and can also portion ground meat/sausage for consistent weights and cost control.
• Approvals: ETL US and NSF listed to support compliance-focused commercial kitchens.
• Country of origin: USA manufacturing for buyers prioritizing domestic sourcing.
• Gas type: None—no gas connection required.
• Electrical (Volts):
• Doors: 0 (type: no door)—open-access design for quick loading/unloading.
• Warranty duration: Two Years (2-Year Warranty) for added investment protection.
• Product dimensions (W x D x H): 18" x 14" x 41" to plan countertop placement and vertical clearance.
• Product weight: 85 pounds for stable operation during repetitive portioning.
• Shipping dimensions (W x D x H): 15.75" x 9.5" x 25.5" to support receiving and storage planning.
• Shipping weight: 91 pounds for freight/handling preparation.

Build Quality & Design

• Heavy-duty steel construction: Constructed of heavy-duty steel for durability in high-volume environments.
• White powder coat finish: White powder coat finish for longevity and improved resistance to wear in daily production.
• Stainless steel + steel build: Stainless Steel, Steel construction supports a more sanitary, commercial-ready work surface and long-term structural strength.